Message from Maggie: Thinking about Valentines and created this simple + pretty treat for my sweetheart.

Ingredients:

• 1 cup White chocolate morsels
• 1/4 cup Sprinkles
• 10-20 Cookies, I used gluten free oreos

Directions:

1. Pour white chocolate morsels into microwave safe bowl.
2. Microwave on high in 30 second increments stirring in between until fully melted.
3. Dip one side of cookies into melted white chocolate.
4. Pour sprinkles into separate dish.
5. Dip chocolate side of cookies into sprinkles.
6. Place on parchment paper or aluminum foil to dry.
7. Repeat steps 3-6 with additional cookies.

Allergens:

• This recipe is gluten free if you choose gluten free cookies.
• This recipe is vegan and vegetarian.
• This recipe is dairy free.

Directions with photos:

1. Pour white chocolate morsels into microwave safe bowl.
2. Microwave on high in 30 second increments stirring in between until fully melted.
3. Dip one side of cookies into melted white chocolate.
4. Pour sprinkles into separate dish.
5. Dip chocolate side of cookies into sprinkles.
6. Place on parchment paper or aluminum foil to dry.
7. Repeat steps 3-6 with additional cookies.